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Rice Museum
Location: 633 Front Street, Georgetown, South Carolina, USA
Description:
The Rice Museum, situated in the historic town of Georgetown, South Carolina, stands as a tribute to the pivotal role that rice cultivation played in shaping the Lowcountry’s cultural and economic landscape. Housed in the Old Market Building, a National Historic Landmark, the museum provides visitors with a comprehensive understanding of the rice culture that flourished in the region from the 18th to the 19th centuries. Through engaging exhibits, artifacts, and interpretive displays, the Rice Museum invites guests to explore the intricate history of rice cultivation and its impact on the development of the South.
Notable Features:
Rice Culture Exhibits: Immerse yourself in exhibits that depict the history of rice cultivation in the Lowcountry, showcasing the labor-intensive process, the cultural influences, and the economic significance of rice production.
Interactive Displays: Engage with interactive displays that illustrate the technological innovations, tools, and methods employed in rice cultivation, providing a hands-on learning experience.
Historic Building: Explore the Old Market Building, a Greek Revival structure dating back to 1842, which serves as an integral part of the museum’s identity and contributes to the immersive historical atmosphere.
Operating Hours:
Tuesday – Saturday 11am – 4pm
Admission:
Adults $9
Seniors (60+) $7
Students (6–21) $5
Children under six are free when accompanied by an adult.
Visitor Information:
Address: Rice Museum, 633 Front Street, Georgetown, SC 29440, USA
Website: Rice Museum https://www.ricemuseum.org
Fun Fact:
The Rice Museum hosts educational programs, events, and guided tours that delve into the cultural, economic, and social aspects of rice cultivation in the Lowcountry.
Embark on a journey through the history of rice in the South at the Rice Museum in Georgetown. Whether you’re a history enthusiast, a student, or a visitor intrigued by the region’s cultural heritage, each visit promises a fascinating exploration of the integral role that rice played in shaping the identity of the Lowcountry.
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